HOS 131 - Introduction to the Tourism Industry3 Cr.
Contact Hours Per Week: 3 Lec.
This course introduces the student to a specific segment of the Hospitality Industry, tourism management. Major topics include passenger transportation, cultural and international tourism, sociology of tourism, economic impact of tourism, and travel and tourism research. These categories are explored in relation to their historical development, current operating methods, and future trends.
Usually offered Fall semester
Click here for the Summer 2020 Class Schedule
Click here for the Fall 2020 Class Schedule
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