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					| 2015-2016 Student Catalog [ARCHIVED CATALOG] 
 
 Casino Operations, Certificate |  
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 |   Return to: Programs of Study
 
				
Program Requirements Typical Program Degree/Certificate:     CertificateHEGIS Code:             5010
 SUNY Code:              1807
 Major Code:              CAS
The CareerAs gaming becomes a greater part of both the local and national entertainment market, employment opportunities are also growing. The management challenges in this part of the hospitality industry are great. The service delivery demands of this 24-7-365 business require high-level management skills and an applied knowledge of the legal and regulatory restrictions that apply. Employers are increasingly requiring academic coursework to assure that employees have a solid base of knowledge, skills and abilities in these areas. Upon completion of this program, the student will have developed a comprehensive knowledge of the challenges that exist in this labor intensive and demanding field. The NCCC ApproachThe Casino Operations certificate is a 26-credit hour program offering academic courses that are fully transferable to the AAS Gaming and Casino Management degree. Students are required to find employment in the industry to complete 400 hours of work experience to complete the certificate requirements (prior employment experience may be applicable). For students who are not yet ready for or interested in a degree, this certificate program will provide the foundation for entry-level supervisory and management positions in the gaming industry. AdmissionStudents admitted in fall, spring and summer. Program Goals and Objectives
	To provide students with the basic knowledge of casino operations, management, regulatory requirements and principles of the gaming industryTo assist students in developing the knowledge and skills necessary to investigate and select appropriate career choicesTo provide qualified gaming professionals for one of the area’s fastest growing industries Student Learning OutcomesAt the completion of this program, students will: 
	Demonstrate an understanding of the basic principles of casino operationsDescribe each of the divisions within the casino environmentDiscuss the strategies used by each division to create a successful overall productRecognize the importance of internal and external service as it relates to the casino industryDemonstrate the ability to apply customer service skills related to guest service and employee support and motivationDemonstrate proficiency in written and oral communication skills for business applications |  
													| Program Requirements (CAS)
  A total of at least 26-credit hours with a minimum curriculum grade-point average of 2.0. Academic Foundations courses do not count toward the certificate.Because the Niagara Falls Culinary Institute (NFCI) is not a branch campus students enrolled at NFCI must take at least one course on the Sanborn campus or opt for an online offering of at least one course required in the program.Casino: A minimum of 9-credit hours consisting of:
 
 
Hospitality: A minimum of 6-credit hours to include:
 
Business: A minimum of 9-credit hours to include:
 
 ___  ___   Business elective
Culinary: A minimum of 2-credit hours to include:
  Typical Program
 Because the Niagara Falls Culinary Institute (NFCI) is not a branch campus students enrolled at NFCI must take at least one course on the Sanborn campus or opt for an online offering of at least one course required in the program.Scholarship Opportunities
 There are several scholarships available to NCCC students.  Scholarship deadline dates vary each semester.  For more information, please visit the scholarship webpage at www.niagaracc.suny.edu/scholarships . The NCCC Scholarship Office is located within the Financial Aid Complex, A-114 or by phone (716) 614-6205. |   Return to: Programs of Study
 
 
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