BUS 122 - Small Business Management3 Cr.
Contact Hours Per Week: 3 Lec.
A complete coverage of small business operations with proper balance between entrepreneurship and small business management functions (planning, organizing, leading and controlling). Real world case studies are presented and analyzed to better relate the practical applications. Students will develop a complete business plan after studying a broad range of topics including but not limited to location selection, advertising, sales, employee policies, credit procedures, record keeping and budgeting.
Usually offered Fall semester
Click here for the Summer 2020 Class Schedule
Click here for the Fall 2020 Class Schedule
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