2019 - 2020 Student Catalog 
    
    Apr 19, 2024  
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2019 - 2020 Student Catalog [ARCHIVED CATALOG]

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VIN 259 - Cellar Operation Technology

2 Cr.
Contact Hours Per Week: 1 Lec., 3 Lab.
Cellar Operation Technology is intended to provide students with sufficient skills and work experience for an entry-level position in the wine industry.  Students in this course will complete a part-time Cellar Internship at a sponsoring winery.  Students will gain hands-on experience in winemaking and advance their knowledge of winery operations.
Pre-Requisites: VIN 146, VIN 160 and VIN 257
Concurrent Requirement: Pre-requisites that may be met concurrently: VIN 148 and VIN 246


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