2011-12 Student Catalog 
    
    Mar 29, 2024  
2011-12 Student Catalog [ARCHIVED CATALOG]

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WBV 109 - Food and Wine Pairings

3 Cr.


This course will be theoretical in nature for 51% of its content and field studied for 49%. Lecture content will include the use of audio-visual aids and guest speakers. Field content will include food and wine pairings at area restaurant and wineries.

Pre-Requisites: WBV 101, WBV 104, WBV 106, WBV 107.
WBV 105, WBV 108.


Click here for the Summer 2024 Class Schedule

Click here for the Fall 2024 Class Schedule




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