CUL 255 - Culinary Cannabis Extracts, Concentrates, & Infusions

3 Cr.
Contact Hours Per Week: 1 Lec., 6 Lab

This lab-style course is specifically designed to be taken after the successful completion of the CUL 250 - Culinary Cannabis & Edibles lecture-style course. In this course, you will learn the methodologies of how to prepare and make a variety of cannabis extracts, concentrates, and infusions. Additionally, this course will explore the depth of flavors and aromas associated with cannabis terpenes and flavonoids, all while learning how to properly match those to different foods and beverages. Learn and understand the science of the human endocannabinoid system, and how cannabinoids & phytocannabiniods interact with this system. Culinary cannabis industry math will ensure proper dosing and safe handling of infused products produced by using broad-spectrum hemp (which contains a range of cannabinoids but contains no THC).
Pre-Requisites: CUL 250

Click here for the Winter 2025 Class Schedule

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CUL 255 - Culinary Cannabis Extracts, Concentrates, & Infusions